AINUR AWANIS MOHD BADIAZAMAN; MOHAMMAD HAFIZUDDEN MOHD ZAKI; SITI MARYAM MAZLAN; NIK NUR AIRYN NATASHA AMRAN; AMIRA YASMIN MOHD NOR HISYAM; NUR AMIRAH FAEQAH MOHD FADLI; NURUL HUDA AFRINA MOHAMAD SHAFIZAN; NOR ALIAN RUZLAN. Chemical Fingerprinting of Various Tea and Coffee Types Using SEM, UV-Visible and FTIR Spectroscopy. Journal of Science and Technology, [S. l.], v. 17, n. 1, p. 41–50, 2025. Disponível em: https://penerbit.uthm.edu.my/ojs/index.php/JST/article/view/20810. Acesso em: 12 mar. 2026.