BIN RAMLI, Mohammad Ammalluddin. Quality Service: A Benchmark Setting for Customer Satisfaction in Food Catering Services in Kuala Lumpur Region. Online Journal for TVET Practitioners, [S. l.], v. 8, n. 1, p. 89–98, 2023. Disponível em: https://penerbit.uthm.edu.my/ojs/index.php/oj-tp/article/view/13422.. Acesso em: 7 jul. 2024.