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Vol. 8 No. 1 (2023)
Vol. 8 No. 1 (2023)
Published:
30-03-2023
Articles
Pengalaman Pembimbing Instruksional Pendidikan dan Latihan Teknikal Vokasional (PLTV) dalam Menyokong Refleksi Pengajaran Guru Reka Bentuk dan Teknologi (RBT)
The Experience of Vocational Technical Education and Training Instructional Mentors (TVET) in Supporting the Teaching Reflection of Design and Technology Teachers (RBT)
Rahmat Ramli, Mohamad Hisyam bin Mohd Mohd Hashim
1-13
Abstract View
1581
PDF
1477
Pembangunan Aplikasi Android Dalam Membantu Kanak-Kanak Prasekolah Belajar Membaca Sebagai Asas Dalam Bidang TVET
Development of Android Applications to Assist Preschool Children in Learning to Read as A Foundation in the Field of TVET
Suhaizal Hashim, Nuraini Hanisah Maleki, Mohd Hasril Amiruddin, Mohd Erfy Ismail, Nurul Nadwa Zulkifli
14-24
Abstract View
1719
PDF
2246
Skills Gap: The Importance of Soft Skills in Graduate Employability as Perceived by Employers and Graduates
Brenda Ping Ping Yong, Ying-Leh Ling
25-42
Abstract View
4970
PDF
4218
The Knowledge and Skill Readiness of TVET Trainee in Construction Program for Green Construction Project Management
Mimi Mohaffyza Mohamad, Rus Farah Ilyliya, Fatin Najwa Mohd Nusa, Adnan Ahmad
43-51
Abstract View
720
PDF
496
Employability Skills Needed for TVET Graduates in Malaysia: Perspective of Industry Expert
Nur'Adnin Syamil Halik Bassah, Mohd Asri Mohd Noor
52-59
Abstract View
3660
PDF
3078
Amalan Terbaik Dalam Rekabentuk Aplikasi M-Pembelajaran
Best Practices in M-Learning Application Design
Marlina Mohamad
60-66
Abstract View
734
PDF
860
Pengaruh Peranan Ibu Bapa Terhadap Kemasukan Pelajar Ke Institusi Teknikal dan Vokasional: Satu Kajian Tinjauan Sistematik
The Influence of Parents' Roles on Student Admission to Technical and Vocational Institutions: A Systematic Review Study
Mohd Zulfakar Mohd Nawi, Muhammad Huzaifah Mohd Anuar
67-74
Abstract View
3019
PDF
2639
A Systematic Review of the Challenges in Teaching Programming for Primary Schools’ Students
Salmiah Salleh Hudin
75-88
Abstract View
1693
PDF
1858
Quality Service: A Benchmark Setting for Customer Satisfaction in Food Catering Services in Kuala Lumpur Region
Mohammad Ammalluddin Bin Ramli
89-98
Abstract View
1662
PDF
1368
Awareness Level on Fast Food Selection Factors Among Catering Students
Siti Hajar binti Zakariah Zakariah, Nur Farhana Abd Razak, Lisa Mariam Syawal Ismail, Nor Anis Intan Aqiah Tukiran, Nor Aziah Ahmad
99-106
Abstract View
554
PDF
564
A Systematic Literature Review on Advances in Computer Assisted Instruction
Musa Ahmed
107-117
Abstract View
656
PDF
788
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