WAN NUR IZZAH WAN AZIZI; BASRI, Hatijah. Physicochemical Properties and Sensory Evaluation of Rice Paper Incorporated with Jackfruit Seed Flour. Enhanced Knowledge in Sciences and Technology, [S. l.], v. 4, n. 1, p. 370–377, 2024. Disponível em: https://penerbit.uthm.edu.my/periodicals/index.php/ekst/article/view/14459. Acesso em: 9 apr. 2026.