MOHD JAMIRAN, Nur Fathihah; A. TALIP, Balkis. Physical Properties and Sensory Evaluation of Agarwood Leaves Extract Powder Through Enzyme Treatment. Enhanced Knowledge in Sciences and Technology, [S. l.], v. 5, n. 2, p. 398–403, 2025. Disponível em: https://penerbit.uthm.edu.my/periodicals/index.php/ekst/article/view/18636. Acesso em: 7 apr. 2026.