Abdul Razak, Siti Nurul Aina, and Faridah Kormin. 2025. “Utilizing Pineapple Pomace in Snack Noodle Production: Quality Assessment and Textural Analysis”. Enhanced Knowledge in Sciences and Technology 5 (2): 392-97. https://penerbit.uthm.edu.my/periodicals/index.php/ekst/article/view/18678.