Mohd, F.S. and Basri, H. (2022) “Preparation of Antimicrobial Halal Gelatin/Curcumin Composite Films For Active Food Packaging Applications ”, Enhanced Knowledge in Sciences and Technology, 2(2), pp. 070–077. Available at: https://penerbit.uthm.edu.my/periodicals/index.php/ekst/article/view/5427 (Accessed: 21 July 2024).