[1]
U. N. Pakhruddin and N. K. Kamaruddin, “The Relationship between Halal Practices and Financial Performance among F&B Service Industry in Batu Pahat”, rmtb, vol. 6, no. 2, pp. 149–164, Nov. 2025, Accessed: Apr. 07, 2026. [Online]. Available: https://penerbit.uthm.edu.my/periodicals/index.php/rmtb/article/view/21648