Arsenic(As) Removal from Rice Using Orange Peel as Bio-Sorbent

Authors

  • THARSHINI BALA BALA SUBRAMANIAM UNIVERSITI TUN HUSSEIN ONN MALAYSIA
  • Nuramidah Hamidon Universiti Tun Hussein Onn Malaysia

Keywords:

Orange peel, Arsenic, Bio-sorbent

Abstract

Rice aggregates more As than different plants as it is considered normal filled in overwhelmed conditions, which prompts the transcendence of the versatile As (III) or arsenic.The objectives of this study is to determine the optimal condition for the removal of arsenic by using orange peels under batch mode and to ascertain the removal efficiency of orange peels under batch mode. The rice tests were exposed to six preparation methods which included rinsing, soaking with the orange peel bio-sorbent, and cooking. Two different sizes of the orange peel bio-sorbent (75µm and 150µm) were additionally tried to decide the ideal size of the bio-sorbent for As removal from the rice grains. The six preparation methods could eliminate As of brown rice grains to permissible cutoff. Soaked with orange peel bio-sorbent of 75µm size for 24 hours, followed by washing and cooking - accomplished the most noteworthy As evacuation effectiveness (34.97±0.40%) for brown rice grains. This investigation likewise discovered that the ideal orange peel bio-sorbent size for As elimination from brown rice is 75µm.

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Published

21-12-2023

Issue

Section

Civil, Building, Infrastructure, and Environmental Management

How to Cite

BALA SUBRAMANIAM, T. B., & Hamidon, N. . (2023). Arsenic(As) Removal from Rice Using Orange Peel as Bio-Sorbent. Progress in Engineering Application and Technology, 4(2), 065-076. https://penerbit.uthm.edu.my/periodicals/index.php/peat/article/view/10059